How Belly Fat Increases Your Risk of Diabetes
Posted in: Good Nutrition, Manage Diabetes, Weight Loss

How Belly Fat Increases Your Risk of Diabetes

Many people worry about belly fat because of how it looks. But the bigger concern isn’t cosmetic—it’s what excess belly fat can do to your health. Carrying too much fat around your waist is one of the strongest risk factors for developing type 2 diabetes. This type of fat can affect how your body responds […]

How Sitting All Day Changes Your Metabolism
Posted in: Good Nutrition

How Sitting All Day Changes Your Metabolism

You go to work, you sit at your desk, you answer emails, attend meetings, scroll through your phone, drive home, watch a few episodes of your favorite show, then head to bed. Sounds familiar? For many Kenyans, this is a normal day. The problem is that while you may feel productive, your body is spending […]

The “Healthy” Foods That May Be Raising Your Blood Sugar
Posted in: Good Nutrition

The “Healthy” Foods That May Be Raising Your Blood Sugar

Walk through any supermarket aisle and you’ll find products labeled as healthy, natural, low-fat, high-fiber, or made with real fruit. These labels often make us feel good about our choices. But here’s the surprising truth: some foods with a healthy reputation can still cause significant blood sugar spikes, especially when eaten in large portions or […]

Can You Have Prediabetes Even If You’re Not Overweight?
Posted in: Manage Diabetes

Can You Have Prediabetes Even If You’re Not Overweight?

When most people hear the word prediabetes, they immediately picture someone who is overweight. But what if I told you that you can be slim, fit into your favorite jeans, and still have prediabetes? As a nutritionist, I’ve met many people who are shocked when their blood sugar results come back higher than normal. Their […]

“Don’t blame meat for what bread did” weight gain”
Posted in: Healthy Eating, Weight Loss

“Don’t blame meat for what bread did” weight gain”

Consistent consumption of beef burgers can lead to weight gain, with both the refined carbs in the bun and the meat potentially culpable. Refined carbs cause rapid blood sugar spikes, insulin resistance, and obesity, particularly due to their high glycemic index and lack of fiber. The Ketogenic diet emphasizes low-carb, high-fat intake, suggesting fats and protein as better energy sources for weight loss. However, too much-saturated fat from meats can increase heart disease risks, so it’s vital to balance diet with nutrient-rich carbs like fruits and vegetables and be mindful of portion sizes and physical activity for healthy weight management.

Proven Tips on How to Reverse Pre-Diabetes Naturally
Posted in: Manage Diabetes

Proven Tips on How to Reverse Pre-Diabetes Naturally

When Your blood sugar level is elevated, not too high to be regarded as type 2 diabetes, we can term that as pre-diabetes. Pre-Just before it progresses to become type 2 diabetes. You have prediabetes when your blood glucose level is between 7.9mmol/L and 11mmol/L.  What Lifestyle Changes to Reverse Pre Diabetes; Usually, when prediabetes […]

Signs of Low Blood Glucose level.
Posted in: Manage Diabetes

Signs of Low Blood Glucose level.

How will you know your blood glucose level is too low? Hypoglycemia occurs when your blood glucose level falls too low, lower than 4.0 mmol/L.  It can occur in people with type 2 diabetes, but it’s most common in type 1 diabetes. Low blood glucose levels are very dangerous when left untreated and that is why […]

Back to Top