Recent Blogs

  • Recipe 9: Beans & Avocado Power Bowl

    Recipe 9: Beans & Avocado Power Bowl

    A simple, filling bowl made with beans, creamy avocado, crunchy vegetables, and pumpkin seeds. It is rich in plant protein and fibre, making it a great option for lunch or a light dinner. Ingredients Serves 2 Optional additions How to Make It Nutrition Information Approximate per serving, without optional additions: Nutrient Amount Calories ~390 kcal…

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  • Recipe 8: Omena, Tomato & Vegetable Stew

    Recipe 8: Omena, Tomato & Vegetable Stew

    A nutritious, budget-friendly fish stew made with omena, tomatoes, onions and vegetables. Omena (silver cyprinid) is a familiar Kenyan food that provides protein and important micronutrients, making it a practical addition to a balanced meal. Ingredients — 2 servings How to Make It Nutrition Information Approximate nutrition per serving of stew: Nutrient Amount Energy ~280…

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  • Recipe 7: Chicken & Vegetable Stir-Fry

    Recipe 7: Chicken & Vegetable Stir-Fry

    A quick, colourful and protein-rich meal made with chicken, cabbage, carrots, bell pepper and onions. It’s an easy way to include more vegetables in your meals while keeping the cooking time short. Ingredients — 2 servings To Serve Choose one: How to Make It Nutrition Information Approximate nutrition per serving of chicken and vegetables, without…

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  • Recipe 6: Ndengu & Vegetable Stew

    Recipe 6: Ndengu & Vegetable Stew

    A hearty, affordable Kenyan-style stew made with green grams (ndengu), tomatoes and vegetables. Ndengu are naturally rich in plant protein and fibre, making this a satisfying meat-free meal that works well for lunch or dinner.

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  • Recipe 5: Banana & Peanut Overnight Oats

    Recipe 5: Banana & Peanut Overnight Oats

    A simple, affordable breakfast that requires no cooking. This creamy overnight oats recipe combines oats, banana, yoghurt, milk and peanut butter to provide a satisfying mix of carbohydrates, protein, healthy fats and fibre.

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  • Recipe 4: Vegetable & Egg Muffins

    Recipe 4: Vegetable & Egg Muffins

    These crustless egg muffins are an easy, protein-rich breakfast or snack packed with vegetables. They’re especially useful for busy mornings because you can prepare several at once and keep them refrigerated for later.

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  • Recipe 3: Banana Oat Pancakes

    Recipe 3: Banana Oat Pancakes

    Soft, naturally sweet pancakes made with oats, banana and eggs. They’re a simple alternative to traditional pancakes and can be made without adding refined sugar.

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  • What to Eat When You Don’t Feel Like Cooking

    What to Eat When You Don’t Feel Like Cooking

    Let’s be honest—there are days when cooking is the last thing you want to do. Maybe you’ve had a long day at work. Maybe you’re tired, overwhelmed, or simply not in the mood to spend time in the kitchen. On days like these, it’s easy to reach for takeaways, instant noodles, crisps, or sugary snacks…

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  • Recipe 2: Sweet Potato & Egg Breakfast Bowl

    Recipe 2: Sweet Potato & Egg Breakfast Bowl

    A simple, filling Kenyan-inspired breakfast combining sweet potato, eggs, avocado and pumpkin seeds. It provides a useful mix of carbohydrates, protein, healthy fats and fibre without requiring complicated ingredients.

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  • 12 Everyday Habits That Can Lead to Weight Gain

    12 Everyday Habits That Can Lead to Weight Gain

    Weight gain doesn’t usually happen overnight. More often, it’s the result of small habits repeated day after day. A biscuit with tea here, skipping breakfast there, spending long hours sitting—these behaviours may seem harmless on their own, but over time they can add up. The good news is that small changes can also have a…

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  • Recipe 1: Creamy Avocado & Egg Toast

    Recipe 1: Creamy Avocado & Egg Toast

    A simple, filling breakfast made with whole-grain bread, creamy avocado and protein-rich eggs. It takes just a few minutes to prepare and is a great example of how everyday foods can make a balanced meal.

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  • Common Nutrition Myths That Refuse to Die

    Common Nutrition Myths That Refuse to Die

    Nutrition advice is everywhere. From social media influencers and family WhatsApp groups to well-meaning friends and relatives, everyone seems to have an opinion about what you should or shouldn’t eat. The problem? Not all of this advice is based on science. Some nutrition myths have been around for decades, while others spread quickly online and…

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  • 10 Common Reasons You’re No Longer Losing Weight

    10 Common Reasons You’re No Longer Losing Weight

    Has your weight loss suddenly stopped? Discover the most common reasons for a weight loss plateau and practical, science-backed tips to start making progress again. Why Is My Weight Stalling? You’ve been eating healthier, exercising consistently, and watching the numbers on the scale drop. Then, suddenly… nothing. A week passes. Then two. Maybe even a…

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  • How Good Is Your Breakfast? A Nutritionist’s Guide to Starting Your Day Right

    How Good Is Your Breakfast? A Nutritionist’s Guide to Starting Your Day Right

    Breakfast is often called the most important meal of the day, but simply eating breakfast isn’t enough. The real question is: How good is your breakfast? A breakfast that leaves you hungry an hour later, causes a mid-morning energy crash, or is packed with sugar may not be giving your body what it needs. A…

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  • 10 Small Nutrition Habits That Make a Big Difference

    10 Small Nutrition Habits That Make a Big Difference

    When people think about improving their diet, they often imagine giving up all their favourite foods, following strict meal plans, or making drastic lifestyle changes. The truth is, lasting health isn’t built on extreme diets—it’s built on small habits that you repeat consistently. You don’t have to be perfect. Even one healthy habit, practised every…

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  • The Most Common Grocery Shopping Mistakes (And How to Avoid Them)

    The Most Common Grocery Shopping Mistakes (And How to Avoid Them)

    Healthy eating doesn’t begin in the kitchen—it begins at the supermarket or your local market. The foods you bring home are often the foods you’ll eat throughout the week. That’s why grocery shopping is one of the most important habits for maintaining a healthy diet. Unfortunately, many of us make shopping mistakes that lead to…

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  • Healthy Eating During Long Work Days

    Healthy Eating During Long Work Days

    Long workdays can make healthy eating feel almost impossible. You start the day with good intentions, but before you know it, you’ve skipped breakfast, grabbed a mandazi with tea, eaten lunch at your desk, and finished the afternoon with biscuits from the office kitchen. Sound familiar? When work gets busy, nutrition is often the first…

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  • The Truth About Cheat Days

    The Truth About Cheat Days

    If you’ve ever tried to lose weight, you’ve probably heard someone say: “Just have a cheat day.” For many people, cheat days are seen as a reward for eating “clean” all week. Others believe they boost metabolism or make dieting easier. But are cheat days actually helpful? The answer isn’t as simple as yes or…

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  • Stocking a Healthy Kenyan Kitchen: The Essential Foods to Always Have at Home

    Stocking a Healthy Kenyan Kitchen: The Essential Foods to Always Have at Home

    One of the easiest ways to eat healthier isn’t learning complicated recipes or following the latest diet trend—it’s simply stocking your kitchen with the right foods. Think about it. When your kitchen is filled with nutritious options, you’re much more likely to prepare healthy meals. On the other hand, if your cupboards are full of…

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  • 15 Breakfast Ideas for Women Living with Diabetes

    15 Breakfast Ideas for Women Living with Diabetes

    Breakfast can set the tone for your entire day—especially if you’re living with diabetes. After an overnight fast, the first meal you eat can influence your blood sugar levels, energy, hunger, and food choices for the rest of the day. A balanced breakfast can help reduce blood sugar spikes, improve satiety, and provide steady energy.…

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